Drankboeken

ISBN 9783941641419. Genre: Voedsel & drinken, Type boekomslag: Hardcover, Voorgesteld geslacht: Elk geslacht. Gewicht: 874 g…

Designed to generate impulse sales, titles in this line are carefully balanced for gift giving, self-purchase, or collecting. Little Books may be small in size, but they're big in titles and sales…

Wine lovers can keep their cellar records in order with this smart, indispensable guide designed by award-winning author Hugh Johnson and laid out in the way he finds most useful. It begins with an…

Surveys brews from every beer-producing country and from every continent, according to country of origin, beer type, strength, and flavor and explains the various…

Commemorating the 100-year anniversary of Shiner Beer, this entertaining history tells the complete story of a famous Texas establishment. Shiner Bock has entered into the pantheon of Texan icons,…

The world's best beers'from Europe's classics to the latest new-wave microbrew sensations. Finally, a book that treats beer as seriously as wine! This latest volume in the acclaimed 1001 series…

Presents a compact guide to five hundred of the world's finest beers, offering an alphabetically organized reference that includes information on the history of the brew, tasting notes, alcohol…

Spanish food has taken the culinary world by storm, and the food of northern Spain represents the best the Iberian peninsula has to offer. These regions produce wonderful raw ingredients, which the…

Hoe houd je wijn goed? Wat te doen als de wijn troebel blijkt? Wat doe ik met zure wijnen? Met deze vragen kregen wijndrinkers in de 17e en 18e eeuw te maken. Daarom bewaarde zijdefabrikant Guilliam…

Maarten Weyn, wetenschapper en bierliefhebber, neemt je mee op een ontdekkingsreis door de wereld van bier. Van de eerste bewijzen dat mensen al bier maakten tijdens de oudste beschavingen en hoe de…

This beautiful and easy-to-use cookbook features more than 75 innovative food and wine pairings compiled by the expert editorial team at Wine Enthusiast Magazine. Filled with delectable full-color…

Specialty koffie is koffie van hoge kwaliteit en verwijst naar koffiebonen die op uitzonderlijke manier zijn verbouwd, verwerkt en bereid. Deze koffie biedt een wereld van verrukkelijke smaken,…

A. Fundamentals - B. Theory - I. Units - II. Interrelation between vapor concentration and partial pressure of vapor in multicomponent mixtures - III. Equilibrium of boiling multicomponent mixtures…

A fascinating journey through the distillery regions of Scotland, describing the influence of climate and geography, explores the wonders of malt, from the ancient varieties of barley in the Orkney…

Prof.Dr.Ir. R.L.M.Pierik, emeritus hoogleraar van Wageningen Universiteit en Research Centrum, wordt wel de wijnprofessor genoemd. Hij was verbonden aan de Vakgroep Tuinbouwplantenteelt met als…

In his exceptional fifth book, Chef in the Vineyard, John Sarich presents over 140 wine-friendly recipes. The recipes are complemented by John’s personal wine recommendations.Through a visual tour,…

This book, a definitive guide to Japanese whiskies and a first in its category, is an endeavor to document the facts and figures of a formative and exciting segment of the Japanese whisky industry.…

Der Wein- und Reiseführer zu den 100 besten Weinerzeugern der Region. Mitvielen nützlichen Tips und Adressen von Ausflugszielen und Weingasthäusern.Oliver Bock beschreibt die wichtigsten…

Between 2000 and 2002-the worst bear market since the Great Depression-investors lost trillions of dollars using Wall Street's failed methodologies.It didn't have to happen that way…

Les mélanges parfaits - les meilleures variantesGrâce à ce livre, la réalisation des meilleurs cocktails n'aura bientôt plus aucun secret pour vous ! Vous y trouverez les recettes des 20 plus…

In this guide, each beer is accompanied by an illustration, historical information, and detailed tasting notes that describe the beer's appearance, style, and unique flavors…